I agree
by shillelaghhugger (2023-03-24 18:13:51)

In reply to: I would say most smokers make poor grills  posted by ravenium


There are just certain things that simply require a flame.

For example, I don't love the taste of smoked tri tip. It's ok, even with a reverse sear on the grill. But nothing beats a fire-sear followed by indirect grill heat on low for 20 mins or so.