I have never ordered their seafood.
by Mark_It_Zero (2024-04-23 16:00:26)

In reply to: I’m 50/50 on wild fork  posted by airborneirish

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I have a bunch of commercial fishermen in my neighborhood so I don't have any issues sourcing fresh seafood, but I do order meat regularly from Wild Fork. I have had no issues at all. I've ordered elk, bison, plate ribs, ground beef, chicken thighs, chorizo, picanha, marrow bones, beef heart, chicken heart, and probably other stuff that I'm forgetting. It's all been good.

I can see seafood being dicey, though. I'm spoiled on that front.

I like it, but I only buy in-store so that I can pick the
by kellykapowski  (2024-04-23 16:04:43)     cannot delete  |  Edit  |  Return to Board  |  Ignore Poster   |   Highlight Poster  |   Reply to Post

actual selection.

I have gone in once or twice
by Mark_It_Zero  (2024-04-23 16:30:26)     cannot delete  |  Edit  |  Return to Board  |  Ignore Poster   |   Highlight Poster  |   Reply to Post

but I rarely go to Thousand Oaks/Westlake anymore. I almost always have it shipped.

It’s really conveniently located for us. I’ve never had them
by kellykapowski  (2024-04-23 16:38:49)     cannot delete  |  Edit  |  Return to Board  |  Ignore Poster   |   Highlight Poster  |   Reply to Post

ship though.

You guys have it good
by airborneirish  (2024-04-23 21:00:54)     cannot delete  |  Edit  |  Return to Board  |  Ignore Poster   |   Highlight Poster  |   Reply to Post

When I go home or to the west coast I eat solely seafood. I don’t care how it gets to Chicago. It’s never as good as a seafood shack near the beach.

We really do. We eat a lot of fish regularly. *
by kellykapowski  (2024-04-23 23:59:14)     cannot delete  |  Edit  |  Return to Board  |  Ignore Poster   |   Highlight Poster  |   Reply to Post