It's a 2 pound chunk, loaf shaped
by Idsoonerbeirish (2019-08-24 10:35:42)

In reply to: I cook it a lot  posted by pmcdnd96

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With a 1/4" fat layer on one side.

Trim that fat layer
by ndtnguy  (2019-08-24 14:49:31)     cannot delete  |  Edit  |  Return to Board  |  Ignore Poster   |   Highlight Poster  |   Reply to Post

It'll drip and cause flareups on the grill.